Completely random and just out of curiosity

Posted by Carrie on 25 Aug 2008 | Tagged as: Food and drink

What are you having, or did you have, for breakfast today?

What are the best packed lunches, in terms of flavor and practicality?

(I had a cup of coffee and some homemade oatmeal bread with peanut butter for breakfast. As far as lunches go, I’m stumped, as everything that I know that tastes great is a pain to pack and to clean up later, and I don’t like doing them very often.)

7 Responses to “Completely random and just out of curiosity”

  1. on 25 Aug 2008 at 9:24 am  suzanne said …

    PB&J. Made with high quality P&J and whole grain bread.

  2. on 25 Aug 2008 at 9:32 am  Liz said …

    Breakfast: Coffee and instant grits (cheese flavored). Yes, I’m from the South.

    Packed lunches: Depends whether you’re going to have access to a microwave during the day. Leftovers from dinner is my favorite lunch, but without access to a microwave, I prefer a rare roast beef sandwich with extra-sharp cheddar cheese and plenty of mustard, and some fruit. Throw in an ice-pack if you won’t have a fridge, either. (Or if you have time, freeze a water bottle the night before — it’ll keep the food cool but be drinkable by lunchtime!)

  3. on 25 Aug 2008 at 11:46 am  Robyn said …

    For breakfast, nada.

    For portable and healthy lunches, I like to pack a small cup of hummus with a container of veggies: broccoli, cauliflower, celery, red peppers, carrots, maybe some pretzels. Cubed cheese, a few crackers.

    You know, you might want to look into bento as an option. It’s a great way to use up leftovers and they are easy to pack and clean.

  4. on 25 Aug 2008 at 2:37 pm  melissa said …

    For breakfast I had an english muffin with peanut butter (ran yesterday, plan to run or ellip this afternoon). Lunches are crazy so I won’t even go there. Totally random.

  5. on 25 Aug 2008 at 6:41 pm  emily said …

    I had a bagel with cream cheese as a breakfast-lunch hybrid. I really wish I’d had leftover salmon to go on top or an heirloom tomato. Slices of heirloom tomatoes with just a bit of sea salt are amazing atop a bagel…

  6. on 25 Aug 2008 at 9:39 pm  sherry said …

    My breakfasts are so monotonous but it works for me. I almost always have whole wheat toast with a thick spread of peanut butter (two slices) because I finally learned that if I don’t have the protein then I get shaky and nauseous before lunch.

    I don’t pack lunch for myself. Are you looking for kids stuff or adult fare?

  7. on 26 Aug 2008 at 10:34 am  Carrie said …

    Both adult and child; Sam will need lunches, and Eric would like to have more lunch ideas to take with him to work.

    Robyn, Eric has a Bento and loves it. :-) Thought about one for Sam, but he loves his Superman lunchbox. I don’t know that I’d be able to convince him to switch happily unless it was a really, really cool Bento. :lol:

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